Monday, April 30, 2012

salted caramel corn

 gluten-free, soy-free, vegan

I only recently discovered how easy it is to make popcorn with just a stove and a pot. Upon this discovery my mind started racing with all the wonderful  flavors I could make. Naturally salted caramel was the first on my list.

Check out the recipe at The Sweet Life.

2 comments:

  1. salted caramel corn! Are you kidding?? I have been on a salted caramel kick lately. I am making this pronto. you should come up with a vegan way to make this, b/c its heavenly: http://www.foodandwine.com/recipes/salted-caramel-pie

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  2. yes, you should try it! I intended I would have it to snack on for like a week, but Jason and I ate it all in two days.

    I just looked up the salted caramel pie...challenge accepted.

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