gluten-free, soy-free, vegan
I only recently discovered how easy it is to make popcorn with just a stove and a pot. Upon this discovery my mind started racing with all the wonderful flavors I could make. Naturally salted caramel was the first on my list.
Check out the recipe at The Sweet Life.
salted caramel corn! Are you kidding?? I have been on a salted caramel kick lately. I am making this pronto. you should come up with a vegan way to make this, b/c its heavenly: http://www.foodandwine.com/recipes/salted-caramel-pie
ReplyDeleteyes, you should try it! I intended I would have it to snack on for like a week, but Jason and I ate it all in two days.
ReplyDeleteI just looked up the salted caramel pie...challenge accepted.